Found a sweet recipe on Pinterest for crock pot Hawaiian chicken with pineapple, BBQ sauce, etc. and now that I have my crock pot I figured I’d give it a go! My boyfriend doesn’t eat meat (and neither do I most of the time…) so I decided to use quorn brand fake chicken cutlets.
Ingredients: 1 box of quorn chicken cutlets (4 pieces,) 1 whole bottle of archer farms target brand sweet pineapple BBQ sauce, 1.5 cans of pineapple chunks in juice, and 1 bag of frozen organic broccoli.
Throw ’em all in there. Cook on high for 6 hours. Check on it and give it a stir every once and a while.
By hour four it should be looking pretty yummy…
And by hour six its a pot full of Hawaiian goodness! It was awesome, a little spicy from the BBQ sauce but super sweet still. The “meat” was so tender, I wanted to shred it with a fork and make a sandwich. Maybe next time!
What should I try in my crock pot next?